Genger Soup

Genger soup is a cherished traditional delicacy of the Tiv people of Benue State in Nigeria, made from the flower butts of the Genger tree. This unique soup takes over two days to prepare, reflecting the rich cultural heritage and meticulous care of the Tiv community. Once made, it can be stored for a long time, allowing it to be enjoyed both at grand feasts and in intimate settings. At Qrogauk, a nonprofit dedicated to empowering secondary school pupils and transforming futures, sharing Genger soup honors cultural identity while supporting sustainable traditions. By embracing such authentic recipes, we celebrate heritage as a foundation for growth and empowerment.